VICENZI

COMPANY PROFILE

A SWEET ITALIAN TRADITION

In 1905, Matilde Vicenzi opened a pastry shop on the outskirts of Verona, where she carefully made her biscuits and pastries with passion. In 1912, the small artisan pastry shop became a company. Today, we sacredly preserve Matilde’s recipe book, applying her creations as a current source of inspiration for our sweet foundation. Over the years, innovation and tradition have remained the fundamental ingredients of our success. These ingredients have established and have made it an ever growing leader for Amaretti biscuits, Ladyfingers and Puff pastries. Today, as in the past, the Matilde Vicenzi brand brings a woman’s touch to the patisserie tradition and has become a symbol of Italian Fine Pastry all over the world. A passion for traditional pastry making and attention to quality raw materials are the values on which the Vicenzi Group has built its success since 1905. Today we look at the future while focusing on the fine Italian pastry tradition, with the same spirit of enterprise that has transformed us from a small artisan pastry shop in Verona, run by Matilde Vicenzi, to a large family-run international group. The group comprises three brands, each with its own special characteristics: Pasticceria Matilde Vicenzi, Grisbì and Mr. Day. Our large company, well-established in Italy, is present in over 110 Countries in the retail trade and in the traditional channel. Our top products include Puff Pastries, Ladyfingers, Amaretti Biscuits and Sponge Cake.

PRODUCT RANGE

Millefoglie di Matilde: Puff Pastry stick with Butter and Icing coated

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Millefoglie di Matilde: Bocconcini Milk and Chocolate cream

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Millefoglie di Matilde: Puff Pastry with Rasberry filling and Butter

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Millefoglie di Matilde: Puff Pastry Rolls with Hazelnut and Pastry Cream

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Savoiardo Vicenzovo Ladyfinger

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Amaretto di Matilde

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Grisbì cookies

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Matilde's Tins

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Matilde’s Tins

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Vicenzi S.p.A with sole shareholder
Via Forte Garofalo,1
37057 San Giovanni Lupatoto (VR) IT
+39 045 8262800

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