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APPLICATIONS

APPLICATIONS

Food packaging is the core business for TECNOSISTEM: we turned our research and development dedication into a major expertise in different applications for food packaging trade such as:

MEAT:

  • sliced, cured, whole, boned, ready-to-eat, frozen
  • MAP/VACUUM
  • Oxygen residual below 0,1%
  • Multiple slicing unit integration
  • Automatic loading
  • Adjustable output speed and converging in one row device

DAIRY PRODUCTS:

  • sliced, grated, shaved, wedges, diced, string cheese
  • MAP/VACUUM
  • Oxygen residual below 0,1%
  • Slicing unit integration
  • Automatic loading
  • Vibrating adjustment for product coming from multi-scale
  • Adjustable output speed and converging in one row device

FRUIT AND VEG:

  • MAP/VACUUM
  • Automatic loading
  • Vibrating adjustment for product coming from multi-scale
  • Adjustable output speed and converging in one row device

FISH

  • sliced, diced, whole, ready-to-eat
  • MAP/VACUUM
  • Skin effect
  • Oxygen residual below 0,1%
  • Adjustable output speed and converging in one row device

BAKERY, PIZZA AND FRESH PASTA    

  • MAP/VACUUM
  • Oxygen residual below 0,1%
  • Automatic loading
  • Vibrating adjustment for product coming from multi-scale
  • Adjustable output speed and converging in one row device

SNACK PACK AND SINGLE DOSE

  • MAP/VACUUM
  • Oxygen residual below 0,1%
  • Automatic loading
  • Vibrating adjustment for product coming from multi-scale
  • Adjustable output speed and converging in one row device

and many more, becoming an unparalleled reference point in the world of packaging.

WIDE RANGE OF CUTTING SYSTEMS AVAILABLE FOR HARD and SOFT FILM

  • STRAIGHT CUT
  • SAW TOOTH CUT
  • ROUNDED CORNERS
  • WIDE ROUNDED EDGES
  • SHAPE CUT
  • SINGLE OR MULTIPACK
  • PRE-CUT
  • EURO-HOLE PUNCHING

HIGH SEAL SEAM TECHNOLOGY. EXECUTIONS:

  • NEUTRAL PRESSURE
  • VACUUM
  • MAP
  • SHRINK
  • ISOPACK
  • PROTRUSION

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