D'AMICO - Tradizione Italiana

A large variety of vegetables, preserved in e.v.o. oil and sunflower oil, according with Italian tradition, ideal to enrich every recipe.

D'Amico's Sottoli:perfect ingredients for appetizers,main courses and side dishes:a necessary product to be kept in everyone's kitchen.

The“Easy to cook"products: ideal basic ingredients which can be combined in extremely tasteful ways.Preserved into water, suitable for a low-calorie diet without giving up taste.

D'Amico has selected the best legumes giving customers a wide choice, enhancing products as:Lentils of Castelluccio di Norcia P.G.I.,Cuneo Beans P.G.I. and Borlotti Lamon. D’Amico proposes five regional Pesto and four Pasta sauces.

Le Specialità Olives Line:monocultivar olives inherited from Italian tradition. D’Amico olives, green and black, in oil or in brine, giant, stuffed or pitted are a traditional ingredient of every day meal.

D’Amico also meets the needs of the professional catering and simplifies the work of HoreCa’s operator.

119 items among mushrooms, vegetables and olives,preserved both in water and oil or  proposed as sauces and cream ready to use.The quality of our products,the convenience of HoReCa size,the ease of use,the availability in any season.D’Amico gives room for imagination without sacrificing the quality of a leading product.